Month: June 2025

Gooseberry (Phyllanthus emblica), also known as Indian gooseberry or Amla, is a nutrient-rich fruit with a tart, zesty flavor that’s gaining popularity in Kenya. Prized for its health benefits and versatility, gooseberry is a high-value crop for local and export markets. This guide, crafted by SeedFarm.co.ke, provides a clear path to growing gooseberry successfully in …

Gooseberry Farming in Kenya: A Step-by-Step Success GuideRead More

Agriculture in Kenya is transforming. Beyond maize, beans and tea, innovative farmers are embracing high-value fruit crops. One such fruit making waves quietly is the mulberry — a juicy, nutritious berry with multiple uses and strong market potential. Mulberries perfectly thrive in Kenya, and in this guide, we’ll unpack why mulberry farming can be a …

Mulberry Farming in Kenya: The Ultimate Profit GuideRead More

White Sapote (Casimiroa edulis), often called the Mexican apple or custard fruit, is a tropical delight with velvety, sweet flesh that’s gaining fans across Kenya. Its creamy texture and unique flavor make it a standout in local markets and a promising export crop. This guide, crafted by SeedFarm.co.ke, walks you through everything needed to grow …

White Sapote: Turn This Rare Fruit into Real FortuneRead More

Soursop (Annona muricata), also known as guanabana or custard apple, is a tropical delight with creamy, tangy-sweet fruit that’s capturing attention across Kenya. Its unique flavor and remarkable health benefits make it a high-value crop for both local and export markets. This guide, crafted by SeedFarm.co.ke, walks you through everything you need to grow soursop …

Soursop Farming: Grow Health and WealthRead More

When most people think of grapes, they picture European vineyards or South African wineries. But here’s the truth — Kenya’s climate and soil can grow excellent grapes too. And whether you’re eyeing fresh market sales or dream of making wine, grape farming in Kenya is a golden opportunity still flying under the radar. In this …

Grape Farming in Kenya: A Complete Grower’s GuideRead More

  Kenya’s fruit farming landscape is changing rapidly. While avocados and passion fruits have already made waves, a quiet revolution is brewing — and it’s tiny, blue, and packed with nutrients. Globally dubbed as the “superfruit,” blueberries are now gaining a foothold in Kenya’s high-value farming scene. Demand is growing, especially in health-conscious urban centers …

Grow Blueberries in Kenya: A New Frontier for Smart FarmersRead More

Also known locally as “Japanese plum,” loquat is slowly but surely catching the attention of Kenyan fruit growers and agribusiness investors. It’s hardy, low-maintenance, delicious, and loaded with health benefits. In this guide, we’ll walk you through everything you need to know to grow loquat commercially or as part of your home orchard. Whether you’re …

Why More Kenyan Farmers Should Consider Growing LoquatsRead More