Kagwe Warns Excessive Land Subdivision Threatens Modern Farming and Food Security

Agriculture and Livestock Development Cabinet Secretary Mutahi Kagwe has raised concern over rapid land subdivision in Kenya. He spoke during the Jumuiya Ya Kaunti Za Pwani Coastal Agricultural Value Chain Revitalisation Workshop in Malindi on Tuesday, February 24.

Kagwe said small, divided plots block progress toward efficient agriculture. He urged stakeholders to start talks on guidelines for better land use.

Call for National Discussion on Land Subdivision

The CS pointed out that inheritance often splits land into tiny portions. This makes it tough to bring in tractors, irrigation systems, or new climate-resilient techniques.

“In some cases, a single acre has been divided among six children. We cannot afford to continue this fragmentation,” Kagwe stated. “Large, consolidated farms are critical for mechanization, investment, and building a resilient agricultural economy.”

He asked farmers, county leaders, private investors, and policymakers to join conversations. The goal is to create rules that balance family rights with national needs for food production.

Challenges Posed by Fragmented Holdings

Kenya’s average farm size has shrunk over decades due to population growth and inheritance customs. Many plots now measure less than one hectare.

Such small pieces limit economies of scale. Farmers struggle to afford machinery or inputs in bulk. Access to credit becomes harder without viable land collateral.

Mechanization stays low in many areas. Tractors and harvesters work best on larger, connected fields. Fragmentation also raises costs for soil management and water harvesting.

Climate-smart practices face barriers too. Techniques like conservation agriculture or precision farming need consistent land units to show results.

Impact on Coastal and National Agriculture

The warning came at a Coast-focused event. Coastal counties deal with unique pressures from urban growth, tourism, and cash crops like cashew and coconut.

Fragmented land there reduces scope for commercial ventures. It limits potential for large-scale horticulture or agro-processing that could drive jobs and exports.

Nationwide, the issue affects staple food zones. Reduced productivity threatens Kenya’s ability to feed its growing population and meet export targets.

Successful farming nations often limit excessive subdivision. They promote cooperatives, leasing, or consolidation models to keep land viable.

Stakeholders Urged to Develop Strategic Guidelines

Kagwe stressed the need for practical solutions. These could include minimum viable farm sizes, incentives for joint farming, or family land trusts.

He highlighted private sector roles. Investors can partner with communities on consolidated blocks for high-value crops or livestock.

County governments hold key powers over land use planning. The CS encouraged them to lead local dialogues.

The Ministry of Agriculture plans to support these efforts. It aligns with broader goals under the Bottom-Up Economic Transformation Agenda.

Outlook for Policy and Practice Changes

Stakeholders expect ongoing talks in coming months. Outcomes could shape land policies and agricultural strategies.

Farmers in high-potential areas may see pilots for consolidation or cooperative models. Success depends on inclusive input from communities.

Kagwe’s remarks serve as a call to action. Kenya must address land use now to secure sustainable farming, stronger food systems, and long-term economic gains.