KALRO Urges Faster Shift from Research to Market at Fourth Annual Open Week in Kabete

The Kenya Agricultural and Livestock Research Organization (KALRO) has sharpened its focus on turning research outputs into commercial successes. The call came during the Fourth Annual Open Week and Exhibition held at the KALRO Kabete grounds from February 27 to 28.

The event ran under the theme “From Research to Market, Scaling Agricultural Technologies for Inclusive Growth.” Farmers, researchers, students, agribusiness players, and policymakers attended to see practical innovations and discuss ways to speed up adoption.

Keynote Stresses Role in Food Security and Economic Growth

Dr. Alice Murage, Deputy Director General for Crops Research, represented Director General Dr. Patrick Ketiem. She delivered his keynote address and highlighted KALRO’s recent achievements.

“This initiative serves as a critical forum for farmers, researchers, students, and stakeholders to interact with experts, explore cutting-edge agricultural technologies, and witness innovations designed to boost productivity and enhance sustainability in Kenya’s agricultural value chain,” Dr. Murage said, conveying the Director General’s message.

She linked the exhibition to national priorities. It supports food security, agri-industrial development, grassroots empowerment, job creation, and wealth building under the Bottom-Up Economic Transformation Agenda.

KALRO has delivered numerous technologies that improve farmer livelihoods. The institution continues to lead in crop improvement, sustainable practices, and digital extension services.

Advances in Crop Varieties and Climate Adaptation

Over the past year, KALRO released high-yielding, disease-resistant, and nutritious crop varieties. These include the Nyota bean and pest- and drought-tolerant maize hybrids such as WE5206 and Ukamez.

These varieties raise productivity while improving nutrition and market appeal. Farmers gain from better yields even under challenging weather.

KALRO has expanded work on sustainable farming. Practices help adapt to climate change, conserve soil and water, and lower environmental impact.

Digital tools reach remote areas. The organization’s call centre and technology transfer services deliver advice quickly. Dr. Murage urged farmers to use official channels and avoid fraudsters.

Nationwide Digital Soil Mapping Gains Momentum

KALRO, the Ministry of Agriculture and Livestock Development, and the National Agricultural Value Chain Development Project (NAVCDP) launched a countrywide digital soil mapping exercise.

Soil samples from 45 counties will guide better planning. The data supports Kenya Vision 2030 and the Fourth Medium-Term Plan through science, technology, and innovation.

Stakeholders Call for Stronger Value Chains

Dr. James Mwaura, Chairman of the Kenya National Chamber of Commerce and Industry (KNCCI) Nairobi Chapter, praised KALRO’s research depth. He challenged the sector to connect innovations to markets.

“From your theme today, from research to markets, scaling agriculture technologies for inclusive growth, all you need is joining the dots,” Dr. Mwaura said.

He used maize as an example. Harvesting at the milk stage for animal feed or value-added products could yield far higher returns than waiting for dry grain.

KNCCI offered support. It aims to link researchers and producers to wider markets, including global platforms.

Dr. Mwaura urged KALRO to reposition itself. He noted the institution’s advanced work remains under-known. Stronger market presence could make it a leader without compromising its public role.

Exhibition Showcases Practical Innovations

Visitors viewed a range of technologies on display. Exhibits covered improved seeds, fodder options, value-addition tools, and climate-smart equipment.

Experts demonstrated African upland rice production, bio-fortified crops, and regenerative practices. The event encouraged direct interaction and feedback.

Commitment to Future Challenges

Dr. Ketiem, through Dr. Murage, reaffirmed KALRO’s resolve. The organization will tackle climate change, food insecurity, and other issues with science-based solutions and partnerships.

The open week forms part of a 2026 series across KALRO centers. These events aim to accelerate technology uptake nationwide.

With continued focus on commercialization, KALRO seeks to drive inclusive growth. Stronger links between research, farmers, and markets promise higher productivity, resilient systems, and better incomes across Kenya’s agricultural landscape.